Best Vegetable Omelette Pancakes

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Chickpeas flour recipe enriched with some fresh veggies

Quick and simple breakfast recipe.. load of health benefits

Chickpeas flour is lower in carbohydrates and loaded with proteins and fibre. Its a great alternative of wheat flour.. its also a great source of iron, magnesium and vitamin b-6.

Number of ways to use chickpeas flour out of which I am sharing one recipe is very simple and very good option for wholesome breakfast.

Its gluten free alternative to wheat flour so again a good point to include in your diet.

Prepration time: 10 mins

Cooking tome: 10 mins

Servings: 4

Ingredients:

• 1/4 cup spring onion (chopped)

• 1 medium size tomato (chopped)

• 3/4 cup chickpea flour

• 1 tsp chilli powder

• 1 tsp salt

• 2 tbsp fresh coriander leaves shopped

• 1 tbsp oil for frying

Instructions

Take a bowl and add all the ingredients together with 1/2 cup of water.. adjust to make it a smooth consistency.

Heat the pan on medium flame and start adding in pancakes size portion.

Flip after 10-12 sec...

Toast on both the sides properly for 1-2 mins

And its ready...

Serve hot with some fresh breads

Enjoy! and Happy cooking!

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