Tasty, tangy and delicious chicken curry you can make in simple way.
All you need is some indian spices which enhances the taste 2times...
Very quick and easy recipe without compromising the yummy taste of chicken there are few ingredients which I used in the recipe and its easily available in any supermarket or you can buy online from amazon will hyperlink in the recipe. Trust me those spices makes the wonder and reduces your lot of effort in kitchen.
Ideal for bachelors and single family who wants to make things quick and equally tastier.
So lets dive into making of this wonderful recipe.
Preparation Time: 30 mins
Cooking Time: 40 mins
500-600 gram Chicken thighs
3 tbsp plain yogurt
2 tsp turmeric
1 tsp coriander powder
2 tsp cumin powder
2 tsp chicken tandoori masala
2 tsp chicken curry masala
1 1/2 tbsp ginger (chopped)
1 1/2 tbsp garlic (chopped)
1 large onion (chopped)
1 tsp chilli powder
1 tsp kashmiri lal mirch
2 tbsp kasoori methi
2 tbsp olive oil
Salt to taste
Wash and cut chicken into pieces as per your desired length.
Marinate chicken with 1 tsp cumin powder, salt, kashmiri chilli powder, yogurt, 2 tsp tandoori masala and salt.
Keep it aside for 30 mins
Directions for chicken gravy
Heat the pan and add oil, onion and saute for 2-3 mins till it gets translucent in color.
Then add ginger and garlic and fry for 1-2 mins.
Add all the spices like turmeric, coriander, chicken masala, salt and chilli powder and saute for more 1-2 mins.
Now add marinated chicken into the masala and keep stirring in interval on high flame for 10 min.
After 10 mins reduce the flame into medium and cook for more 20 mins.
By that time the chicken must be cooked well now add lemon juice and kasoori methi and switch off the flame.
Enjoy with Rice or naan...!
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